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Step-by-Step Guide to Make Speedy Fudgy Chocolate Cake with Salted Caramel & Maple Bacon

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Fudgy Chocolate Cake with Salted Caramel & Maple Bacon. A three-layer fudgy and moist chocolate salted caramel cake spread with a milk chocolate ganache and thick caramel sauce. It's what dreams are made of! This Chocolate Salted Caramel Cake is perfect for a special occasion like a birthday or as a table centrepiece at Christmas.

Fudgy Chocolate Cake with Salted Caramel & Maple Bacon It is a bit of a. Best Fudgy Chocolate Cake - Chocolate Fudge Dessert is a luscious, chocolaty cake that is similar to chocolate mud cake but not as dense. This one is guaranteed to fulfill your chocolate cravings, since it's made with both melted chocolate and cocoa and topped.

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, fudgy chocolate cake with salted caramel & maple bacon. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A three-layer fudgy and moist chocolate salted caramel cake spread with a milk chocolate ganache and thick caramel sauce. It's what dreams are made of! This Chocolate Salted Caramel Cake is perfect for a special occasion like a birthday or as a table centrepiece at Christmas.

Fudgy Chocolate Cake with Salted Caramel & Maple Bacon is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Fudgy Chocolate Cake with Salted Caramel & Maple Bacon is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook fudgy chocolate cake with salted caramel & maple bacon using 18 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Fudgy Chocolate Cake with Salted Caramel & Maple Bacon:

  1. Take of the cake.
  2. Make ready 1 stick of unsalted butter.
  3. Make ready 1/4 lb of dark chocolate, at least 75% cocoa solids.
  4. Make ready 1 cup of soft light brown sugar.
  5. Prepare 2 cup of all purpose flour.
  6. Prepare 3 of eggs, beaten.
  7. Make ready 1 tsp of baking powder.
  8. Make ready 1 pinch of sea salt flakes.
  9. Get 1/2 cup of hot water.
  10. Get of topping (part 1).
  11. Prepare 1 can of Carnation caramel.
  12. Make ready 1/4 tsp of sea salt flakes.
  13. Take of topping (part 2).
  14. Take 1/4 lb of dark chocolate, at least 75% cocoa solids.
  15. Get 3/4 of 8oz tub of cream cheese.
  16. Prepare of (optional) bacon sprinkles.
  17. Make ready 5 slice of unsmoked streaky bacon.
  18. Take 1 tbsp of maple syrup.

The cake itself contains buttermilk & cooled coffee - and both of them pair oh-so-right with the generous amount of cocoa in the cake. It ends up being such a moist & fudgy cake that it may just end up being your new go-to chocolate cake recipe. The frosting on it is a delicious Salted Caramel Frosting. A fudgy chocolate cake layered with homemade salted caramel sauce and salted caramel buttercream, covered with a dark chocolate ganache and finished with a salted caramel drip.

Steps to make Fudgy Chocolate Cake with Salted Caramel & Maple Bacon:

  1. Preheat oven to 400 F/ 200C..
  2. Lay bacon slices on baking paper on a baking sheet. Pour the maple syrup over the bacon slices..
  3. Put into the oven for fifteen minutes, then turn them over, removing the baking paper, then give them five more minutes..
  4. Take the bacon out of the oven and set aside to cool. Lower the oven temperature to 375 F/ 190 C..
  5. To make the cake: Line a 7*11 inch baking tray with baking paper..
  6. Melt the chocolate and butter together in a bowl over a pan of water..
  7. While butter and chocolate melt, mix flour, baking powder and sugar in a large bowl..
  8. Pour melted butter and chocolate into dry mix, and stir. Mix in the half cup of hot water..
  9. Pour batter into the prepared tin, and bake for twenty minutes..
  10. Remove cake from the oven to cool in the tin. Once cooled, take it out of the tin and put it onto a serving dish..
  11. Spread caramel all over the top of the cake, then sprinkle it lightly with sea salt..
  12. Melt the chocolate for the topping (part 2) in a bowl over a pan of water. Once melted, remove from heat and allow to cool off..
  13. Add the cream cheese to the chocolate and mix it in thoroughly..
  14. Drop spoonfuls of chocolate topping around the cake and gently spread it over the caramel. It might push some caramel down the sides of the cake, but it still looks and tastes amazing..
  15. Chop the cold bacon into small bits, and if desired, sprinkle over the whole cake. Alternatively, cut pieces of cake and either add or omit bacon sprinkles..

This beautiful and indulgent layer cake isn't difficult to put together but, because of its many elements, it is a somewhat time-consuming labor of love best saved for. Spray each pan generously - sides and bottom - with nonstick cooking spray, then place the parchment paper cut out in the bottom of the pans and spray again. This chocolate and salted caramel cake is the ace up my sleeve, and my greatest secret. From the rich and fudgy chocolate cake, to the impossibly light and creamy frosting, to the decadent drips and the care-free decoration, this cake is a winner through and through. In a large mixing bowl, beat together the butter and sugar until light and fluffy.

So that is going to wrap this up for this exceptional food fudgy chocolate cake with salted caramel & maple bacon recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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