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Before you jump to Dahi ka green raita recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Obviously, it's not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let's go back to dahi ka green raita recipe. To cook dahi ka green raita you only need 9 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Dahi ka green raita:
- Use 250 gm of homemade dahi.
- Prepare Half of bunch dhania.
- You need Half of bunch podina.
- Use 2-3 of green chilli.
- Take 1 tsp of zeera.
- You need 1/2 tsp of black peper.
- Prepare 1 cup of chopped cucumber.
- You need of Salt as required.
- Use 2 tbsp of Fresh milk.
Instructions to make Dahi ka green raita:
- Dahi ko juicer blender mien dal ke all ingredients bhi add kar dein or achi tarah se mix kar lien..
- Bowl mien nikal kar serve karien zabardast raita ready to serve..
Rating Baingan Raita (Kathrikkai Pachadi or Dahi Bainghan) is a mild comforting dish made by shallow frying thinly sliced spiced brinjals (egg plant) and then topping This Baingan ka raita or Kathrikkai Pachadi is a very satisfying dish that can be served with any type of rotis, pulav, vegetable biryani or variety rice. Kairy Ka Raita کیری کا رائتہ - Kairy Ka Raita is one of the best forms of raita that can be serve with any dish to which you want to give a savory savor. Yogurt Dip یوگرٹ ڈِپ - - A great dip for barbecues. It also serves with pita bread for a light lunch. Mayonnaise, cream and green chilies give.
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