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Simple Way to Make Homemade Boondi Raita

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Boondi Raita

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We hope you got benefit from reading it, now let's go back to boondi raita recipe. To cook boondi raita you only need 10 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Boondi Raita:

  1. Use 1 cup of yoghurt (Dahi).
  2. Use 1/2 cup of boondi.
  3. Use to taste of Salt.
  4. Take 1 tbspn of sugar.
  5. Prepare 1/2 tsp of Roasted cumin powder.
  6. Take 1/2 of red chilli powder.
  7. Prepare 1/4 of dry mint powder.
  8. Get As needed of Fresh Coriander.
  9. Use 1 tsp of green chilli chopped.
  10. Provide 1/4 tsp of fennel powder.

Instructions to make Boondi Raita:

  1. Take a bowl add yoghurt in it.add sugar in it. Whisk the youghurt till smooth..
  2. Add boondi, green chilli, salt, cumin powder, dry mint powder, fennel powder and red chilli powder and mix well. Transfer a raita in the serving bowl. Garnished with fresh Coriander. Served chilled..

Just mix in chilled curds, spice powders and boondi. This boondi raita is a perfect combo for palak puri, it goes well with each other. Mix besan, chili powder, and salt together in a bowl. Boondi ka raita is a yogurt based Indian condiment. Raita is an integral part of Indian cuisine.

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