Steps to Prepare Ultimate Jamaican Skirt Steak - Card template

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We hope you got benefit from reading it, now let's go back to jamaican skirt steak recipe. You can cook jamaican skirt steak using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Jamaican Skirt Steak:

1. Use 1/4 cup of worcestershire sauce.
2. Provide 1/4 cup of dijon mustard.
3. You need 1/4 cup of olive oil.
4. Use 1 tablespoon of salt and pepper.
5. Get of Vida's Jamaican Jerk Spice Rub (see separate recipe).
6. You need 2 lbs of skirt steak.

Steps to make Jamaican Skirt Steak:

1. Mix worcestershire, mustard, oil, salt and pepper mixture and rub into the Skirt Steak. Marinade for no less than 20 minutes in refrigerator..
2. Remove steak from refrigerator and let stand for 30 minutes to come to room temperature. Remove steak from marinade. Wipe away most of the marinade and rub the meat with the jerk spice..
3. Sear the steak in a med-high hot skillet (cast iron works well) for no more than 4 minutes on each side. Inside temperature should be 125-130 degrees for medium rare. (You don't want to over cook this cut of steak. It will get tough.).
4. Remove steak from pan and let rest for 10 minutes before slicing against the grain..
5. Can be served with Spicy Pineapple Sauce (see separate recipe) for a Caribbean vibe!.

It is not to be confused with flank steak, a generally similar adjacent cut nearer the animal's rear quarter. Instead of drowning my taco in a heavy salsa, I like to keep it simple and. Dress your juicy skirt steak up into fresh tacos topped with salsa, green onions, guacamole, and cilantro with this simple recipe. Find easy skirt steak recipes for the oven or the grill—stuffed or not—for a classy meal. I've got a skirt steak marinating in the fridge, but I don't have a grill.

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